Almas Caviar Price & Health Benefits: Caviar is considered to be the most expensive food in the world. Caviar is usually said to be the eggs of rare fish, but real caviar is made from sturgeon eggs. Its taste is slightly salty. We will tell you why the price of caviar is so high and how beneficial it is for the body.
Almas Caviar Price & Health Benefits: The food habits of different countries around the world are different. Vegetarian food is most consumed in many countries. So somewhere there is a craze for seafood. Many of these foods cost thousands. If you are told that the world’s most expensive food costs several lakhs, would you believe it? Probably not, but this is completely true. You will be surprised to know that the cost of the most expensive food is 50 times more than gold. The name of this food is Almas Caviar. It is used in many dishes. Today we will tell you its price and many surprising things related to it.
First of all, let us know what caviar is. Generally people consider it to be fish eggs, but it is not so. According to USA Today report, caviar is eggs found in the ovaries of sturgeon fish. Not all fish eggs are considered caviar. Only sturgeon fish eggs are called caviar. There are four different types of caviar. Almas, Beluga, Ossiator and Sevruga. All of them are different in color and taste. Everyone’s price is also different. Among these, Almas caviar is considered the most expensive.
The price is Rs 28 lakh per kilogram
Almas caviar is the most expensive food in the world, priced at US$34,500 per kilogram. Its price in Indian rupees is around Rs 28.74 lakh per kg. The reason for its high price is that it is obtained from Iranian Beluga Sturgeon fish. Caviar comes from Iranian beluga fish, the first being beluga and the second being almas. The price of Beluga caviar is around Rs 20 lakh per kg.
Almas caviar comes only from albino beluga sturgeon fish, which are more than 100 years old. Guinness World Records reports that the Almas beluga sturgeon is found in the cleanest parts of the Caspian Sea near Iran. This is a rare species of fish. Almas caviar is pearly white in color, with a salty and nutty taste.
5 biggest benefits of eating caviar
According to the report of Cleveland Clinic, caviar is rich in Vitamin B12, which improves the functioning of the body. Vitamin B12 helps in removing fatigue and weakness.
- Caviar contains high amounts of omega-3 fatty acids. It improves mood and memory. It also helps in protecting your brain cells and is beneficial during pregnancy.
- Caviar is also commonly found in cosmetic products. It has anti-aging properties, so it can help in keeping your skin healthy for a long time. It is very beneficial for the skin.
- Caviar is rich in Vitamin C, Vitamin E and Vitamin A, which increases your immunity. It also proves helpful in preventing many serious diseases.
- Caviar contains zinc, magnesium, iron and calcium in large quantities. Calcium is also important for long-term bone health. It can prevent bones from becoming weak.
The Culinary and Wellness Marvel
Almas Caviar transcends its status as a luxurious indulgence, emerging as a nutritional powerhouse. Beyond its lavish price tag, it stands as a testament to the fusion of culinary excellence and holistic well-being, offering a unique and unparalleled experience for those with discerning tastes.
FAQ: Almas Caviar Price & Health Benefits
Q: What makes Almas Caviar the most expensive food?
A: Almas Caviar earns its title as the world’s most expensive food due to its exclusive sourcing from Iranian Beluga Sturgeon fish, particularly the albino beluga sturgeon aged over a century. The rarity and purity of its habitat near the Caspian Sea contribute to its staggering price.
Q: Is caviar only fish eggs, and what distinguishes it from other types?
A: Caviar is commonly misunderstood as any fish eggs, but it specifically refers to the eggs from sturgeon fish. Almas, Beluga, Ossiator, and Sevruga are four distinct types of caviar, each with unique color, taste, and pricing. Almas Caviar, being the most expensive, stands out for its pearly white color and salty, nutty taste.
Q: What are the key health benefits of consuming caviar?
A: Caviar is a nutritional powerhouse, rich in Vitamin B12, omega-3 fatty acids, anti-aging properties, and essential vitamins like C, E, and A. It also contains vital minerals such as zinc, magnesium, iron, and calcium, contributing to improved bodily functions, brain health, skin vitality, and overall immunity.
Conclusion: Almas Caviar Price & Health Benefits
In conclusion, Almas Caviar transcends the realm of mere culinary indulgence, emerging as a symbol of luxury and well-being. Its unparalleled price reflects not only its exquisite taste but also the rarity of its source—the albino beluga sturgeon fish thriving in the pristine waters of the Caspian Sea. Beyond its opulence, caviar stands as a nutritional treasure, offering a myriad of health benefits, from enhancing bodily functions to promoting skin health and bolstering immunity. Almas Caviar, with its distinctive qualities, is not just a delicacy; it’s a harmonious blend of gastronomic excellence and holistic wellness.